Cooking with lime and garlic maranade

Garlic chicken in coriander, lime brushed in butter.
For 8 chicken breasts
6 cloves of  crushed garlic
Juice of 1 lime
1/2 teaspoon of thinly chopped lime rind
2 tablespoon of crushed cumin seeds
Add chicken and thoroughly mix together
Place in fridge, for up to 6 to 24 hrs
Before skewering mix in 2 tablespoons of butter.